This book narrates Barcelona's urban and culinary development from the Middle Ages to the present, tracing the origins and the growth of the culinary prestige of this part of Catalonia. Barcelona has been a cosmopolitan center since the 1700s because of its location and busy port. The city has always been well supplied with food, and its residents built a strong culinary tradition enlivened by its contact with other cuisines and novel products afforded by its geographic location and the people who migrated to the area. With literature, painting, music and architecture, cooking has been a crucial activity in creating and maintaining a Catalan identity. Past, present and future visitors of the city will find a fascinating history of the unforgettable culinary importance of one of the most popular cities of Spain.
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Publisher
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Release date
July 24, 2019 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781538107843
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EPUB ebook
- ISBN: 9781538107843
- File size: 4784 KB
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No publisher statement provided -
Languages
- English
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Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
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Languages
- English
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