Dig into the storied restaurant history of the Buckeye State’s capital city.
Ohio’s capital city has long had a vibrant restaurant culture that included German immigrants, High Street eateries and the fads of the times. Gertrude Stein and Alice B. Toklas wrote their thanks for a great meal at the Maramor. Yankees star Tommy Henrich held his customers spellbound with stories in his Diamond Room. Mama Marzetti dropped William Oxley Thompson’s birthday cake and swept it back up off the floor. Join authors Doug Motz and Christine Hayes as they explore the stories of Woody Hayes’s Jai Lai, manhole cover menus and bathtub décor at Water Works, as well as many other lost and beloved restaurants.-
Creators
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Publisher
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Release date
May 10, 2022 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9781625854551
- File size: 6456 KB
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EPUB ebook
- ISBN: 9781625854551
- File size: 6631 KB
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Accessibility
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Languages
- English
Formats
- Kindle Book
- OverDrive Read
- EPUB ebook
subjects
Languages
- English
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